According to the seasons Anthony prepares traditional dishes based on "terroir" produce : charcuterie, pork of Mont Ventoux raised outdoors, goat cheese from Banon. Nice shaded terrace with a view and children's playground.
Description
Spoken languages
- English
- French
Culinary specialties
- Traditional French cooking
- offers dishes "homemade"
- Provençal cuisine
Labels and ranking
- Bistrot de Pays®
- Qualité Tourisme™
Opening
From 01/01 to 31/12/2024.
Closed on Monday.
Closed on Monday.
Closed on Monday.
Closed on Monday.
Rate
A la carte: 18 to 22 €
Adult menu: 32 €
Child menu (12 years): 11 €
Menu of the day: 22 €.
Adult menu: 32 €
Child menu (12 years): 11 €
Menu of the day: 22 €.
Payment options:
- Check
- Cash
- American Express
- Bank/credit card
- Credit transfer
Surface area and capacity
- Number of rooms: 2
- Maximum number of diners: 50
- Maximum number of diners: 100
Amenities and Services
- Brunch
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
- Tourist brochures
- Tourist information
- Wi-fi
- Baby chair
- Loan of games
- Changing table
- Car park
- Free car park
- Coach parking
- Board games
- Shady terrace
- Terrace
- Bar
- Defibrillator
- Sustainable development
- Waste management
- Play area
- Boules area
- Restaurant
- Toilets
Accessibility
- Accessible for self-propelled wheelchairs
- Doors >=77 cm wide
- Height under table >= 70 cm width >= 77 cm
- WC + grab handle + adequate space to move
- Site, building totally accessible
- Possibility of drop-off in front of the site