From vineyards to truffle patches, discover the perfect union of black truffle and wine.
The highlights of your stay:
• Discovery of a vineyard and wine and truffle tasting
• Truffle hunting, wine tasting and "truffled aperitif"
• Culinary workshop with black truffle of Richerenches
• Gourmet dinner with truffles at a restaurant
• Night in a 4-star hotel with breakfast
From 11:30am to 1:00pm : Free discovery of Richerenches truffles market
Welcome to the most important truffles market in Europe! You will know more about the Tuber Melanosporum. The smell of this mushroom spreads all over this lovely medieval village.
Free lunch (not included) and afternoon.
Suggestion for lunch:
Every saturday noon, from mid-november to mid-march, special market menu for 23€: aperitif, truffle omelette, salad, cheese, dessert, coffee, wine and silkscreen printed glass. By reservation only.
Suggestion of visits:
Free discovery of the "Truffle & Wine Museum".
GOOD DEAL: Stop for a moment at « Plaisirs de Provence » local produces shop.
4:00pm : Truffle hunting, "truffled aperitif" and wine tasting at the vineyard « Domaine St Alban », in Richerenches (2,7km)
6:30 : Culinary workshop with truffles at the restaurant « L’Escapade », in Richerenches (2,7km)
8:00pm : Gourmet dinner with truffles at the restaurant « L’Escapade », in Richerenches
The Tuber Melanosporum is the queen of the menu in winter time. From starter to dessert, you will taste it in a terrine, toasted, in an omelette, in a soup, raw, salted, sweet...in the warm atmosphere of the restaurant. Menu: aperitif, appetizer, starter, main course and dessert (drinks not included).
From 10:00pm : Welcome to your 4-star hotel « La Villa Augusta », in Saint-Paul-Trois-Châteaux (13,8km)
A master’s mansion of Tricastin local architecture, today a four-star hotel Villa Augusta, is the perfect place to enjoy the warmth of the Provençale art of living. At the heart of this privileged natural site, Villa Augusta welcomes you in their 22 luxury rooms where warm colours are associated with objects collected from our numerous travels. Aromas of truffles, terra cotta or olive tones: a house happily blending its rich Roman past with its luxurious present.
From 7:00 to 10:00am : Breakfast.
11:00am : Visit of the vinyard « Domaine Bonetto Fabrol », wine tasting and "truffled aperitif" in La-Garde-Adhémar (6,8km)
Mr Bonetto Fabrol, wine-grower, welcomes you in his vineyard to let you discover authentic "Grignan-les-Adhémar" wines: cultivation, vinification and importance of the environment. Wine and truffles tasting after the visit.
12:30pm : End of your stay.
GOOD TO KNOW:
Alcohol abuse is dangerous for your health.
Booking / Reservation
- Regional products
- Oenology, study of wines
- Wine growing
The price includes:
- Discovery of a vineyard and wine and truffle tasting
- Truffle hunting, wine tasting and "truffled aperitif"
- Culinary workshop with black truffle of Richerenches
- Gourmet dinner with truffles at restaurant
- Night in a 4-star hotel with breakfast
- Tourist tax
The price not includes : transport and personnal expenses.
- Bank/credit card
- Chèques Vacances
- Credit transfer