Auberge de l’Aygues

Mélanie and Léa offer you a home-made, traditional, local and regional cuisine, based on fresh and seasonal products. The restaurant has a veranda and a terrace on the river side, ideal to spend a pleasant moment and enjoy the view.

Description

Spoken languages

  • English
  • Spanish
  • French

Culinary specialties

  • Lactose-free dishes
  • Traditional French cooking
  • offers dishes "homemade"
  • Gluten-free dishes
  • Savoyard cooking

Labels and ranking

  • Combating waste
  • Made with local products

Opening

From 03/04 to 02/11/2024.
Closed Monday, Tuesday and Sunday.

Rate

A la carte: 16 to 25 €
Menu of the day: 18 €.

Group rate available for > 15 people.

Payment options:

  • Cash
  • Bank/credit card
  • Travellers Cheque

Situation

Show itinerary

Surface area and capacity

  • Number of rooms: 1
  • Number of bathrooms: 1
  • Maximum number of diners: 40
  • Maximum number of diners: 45

Amenities and Services

  • Restaurant
  • Tourist information
  • Baby chair
  • Parking
  • Terrace
  • Garage
  • Private garage
  • Toilets
  • Shelter for bikes/mountain bikes